Processing and storage of Indian cereal and cereal products alters its resistant starch content
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چکیده
منابع مشابه
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ژورنال
عنوان ژورنال: Journal of Food Science and Technology
سال: 2010
ISSN: 0022-1155,0975-8402
DOI: 10.1007/s13197-010-0151-9